English Breakfast Tea

The stalwart morning cup — strong, smooth, and dependable. A robust blend of black tea leaves makes a full-bodied, malty brew built to wake you up and carry you into the day. This is the classic caffeinated breakfast tea, hearty enough to stand up to a splash of milk and a spoon of sugar, yet clean and satisfying taken straight. Sip it with breakfast, mid-morning, or any time you need a reliable lift. Blended in small batches at our Portsmouth NH apothecary. Steep one teaspoon of this loose leaf black tea for three to five minutes in freshly boiled water, pour, and begin. Some rituals never need improving — a strong cup of English Breakfast, and a good start to the morning. Blended from robust black teas, this small-batch breakfast classic is a dependable gift for the everyday tea drinker. Brew a strong pot for weekend mornings, take it with milk and sugar, and let this hearty cup become the reliable start to your day.

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